Outdoor BBQ Menu — Bayside
Curated bay-and-backyard friendly menus for events across Bayside, Mornington Peninsula and greater Melbourne. Flexible packages for groups of 20–300.
Curated bay-and-backyard friendly menus for events across Bayside, Mornington Peninsula and greater Melbourne. Flexible packages for groups of 20–300.
Designed for outdoor service: bold, shareable, and transport-friendly. All prices indicative per head (AUD).
| Category | Item | Portion | Price | Notes |
|---|---|---|---|---|
| Starters | Smoky corn fritters with aioli | 2 pcs | $6 | Vegetarian |
| Mains | Charcoal beef brisket (low & slow) | 150g | $18 | GF |
| Mains | Honey-glazed pork belly | 120g | $16 | Slow-cooked |
| Sides | Woodfired roasted vegetables | Shared | $5 | Vegan |
| Dessert | Grilled peaches with mascarpone | 1 pc | $6 | Seasonal |
Three ready-to-book packages tailored for outdoor venues — delivery, setup and chef included.
What we include: certified food safety, gas or charcoal setup, disposable eco-serveware (or plated service on request), waste removal, and mobile kitchen.
On-site bar, beers & wines, or non-alcoholic options.
From $12pp
Large-share bowls — seasonal produce.
From $6pp
Grilled fruit, tarts, and mini treats.
From $7pp
Real setups in Bayside — smoke, woodfire colour and guest moments.